Halloumi Japanese Style.

By Lyn Funnell Halloumi is a useful addition to your food supplies. Known as Squeaky Cheese,…

3 Delicious Avocado Recipes

By Lyn Funnell Here are three tasty avocado recipes for you to try. AVOCADO & STRAWBERRY…

Love your Leftovers – Blue Cheese

By Seren Charrington-Hollins   Tangy, ripe and deeply savoury there is no doubt that it is…

Golden Age of Cocktails: drink like it’s the 1920s

by Seren Hollins, food & drink historian Pull on a flapper dress, bring out the *bathtub…

Seren on Saturdays The Foods of Love and Romance  – not just for Valentine’s Day

By Seren Charrington Hollins It’s that time of year when you seemingly can’t escape from hearts,…

It’s Pumpkin Time Again!

By Lyn Funnell Pumpkins are a great Winter food. They’re cheap, filling and versatile. And they…

Apple Cheesecake Using locally-picked Apples and Sussex Slipcote Cheese

By Lyn Funnell A great success! Very simple to make. Sussex Slipcote is a fresh cheese…