By Lyn Funnell Gardeners regard nettles as a nuisance. But they are the most valuable and…
Tag: bread
Love your Leftovers – Blue Cheese
By Seren Charrington-Hollins Tangy, ripe and deeply savoury there is no doubt that it is…
Memories from Malta – from an old and former Horsted Keynes resident The pumpkin – Malta’s favourite and most-used vegetable
By Albert Fenech One of my oldest recollections of an upbringing on the Mediterranean island of…
Seren on Saturdays: Retro Dinner Party Revival
By Seren Charrington Hollins Food had been all about frugality and functionality for the best part…
Bread Tarts
By Lyn Funnell Here is another great recipe, using bread. The filling is your choice. You…
What links a Sandwich with a Kentish town of the same name?
By Lyn Funnell Tradition says that in 1762 John Montague, the 4th Earl of Sandwich was…