Pevensey Castle; Layers of History
By Lyn Funnell I’d never been to Pevensey Castle, even though I live quite near it.…
Down at the Farm at a Sussex Charity
VOLUNTEERS Week runs from June 3-9 – and a Mid Sussex charity is giving people the…
The History of the Bakewell Tart – do you know your tart from your pudding
By Seren Charrington Hollins The Bakewell Tart is a true food legend and the ultimate…
Bang! Bang! Went the Sausage….
…Eat! Eat! Went the stomach. Why, why, why are sausages so popular throughout Europe but particularly…
More Fabulous Sussex Skies, Part 3 by Ann Ritchie
Here are a few more of my favourite ‘cloud’ photos. I’m not interested in identifying each…
How Can you Spot Good Reads from a Choice of Millions?
Eastbourne resident HEATHER FLOOD is proud of her husband Tony’s achievements as a journalist, Sky TV…
Charity to benefit from East Sussex The Great Flower Forage
A VISITOR Attraction is inviting everyone to go on The Great Flower Forage this May Half…
East Sussex Visitor Attraction Launches Three New Sites
SHARNFOLD Farm is launching three new attractions in time for this week’s school half-term. The popular…
Soap Opera – the drama of soap making
By Seren Charrington Hollins Soap has gone very artisan in recent years and is a far…
Memories from Malta – from an old and former Horsted Keynes resident Malta and Gozo always rising in popularity as a tourist venue – particularly in summer
By Albert Fenech Is it “the Apple’s Eye” or “the Well of Apples”? The Islands of…