By Lyn Funnell We caught the train from Palma to Binissalem. It was so simple to…
Tag: vegetarian
Halloumi Japanese Style.
By Lyn Funnell Halloumi is a useful addition to your food supplies. Known as Squeaky Cheese,…
Savoury Cheesy Bread Pudding
By Lyn Funnell All ingredients are approximate. It doesn’t matter if you vary them a bit.…
Squash & Halloumi Risotto
By Lyn Funnell All ingredients are approximate. Keep tasting while you’re cooking. This is a very…
You can Make Hummus out of Almost Anything!
By Lyn Funnell We had some cooked food left over from our Sunday Dinner; some sugarsnap…
Ranjit Recommends: Ahimsa Vegan Cafe
By Ranjit Shergill Ahimsa Vegan Cafe is located on the backroads of the town of Pinner, Northwest…
Love your leftovers: Celery
By Seren Charrington Hollins As the cold chill leaves the air and the skies hold…
The Viceroy – Pride of Polegate Curry House
Hub and I prefer to dine out on a school night – Monday to Wednesday –…
Sussex Cauliflower Cheese Patties
Light but filling, these tasty cauliflower patties are very easy to make. You just blitz the…
Curry & Chuckles at Rajdutt Restaurant, Near Uckfield, East Sussex
We arrived at 8.30pm. I guess it’s quite late for a Thursday evening so we were…