Mumbai wrapped in the Ganesh Festival vibe!

By Shraddha Sankulkar September, though rain smeared, Mumbai flows into a festive vibe with the arrival…

Seville Orange Marmalade

By Rachel Webb   Seville Orange Marmalade is easy to make and so satisfying to see…

Meatloaf Medley

By Lyn Funnell I had a lot of leftovers in my fridge and I was thinking…

Halloumi Japanese Style.

By Lyn Funnell Halloumi is a useful addition to your food supplies. Known as Squeaky Cheese,…

Sundried Tomatoes – I nearly Forgot!

By Lyn Funnell I could kick myself because we’ve had lovely hot weather lately but I…

Stinging Nettles; Nature’s Medicine Cabinet

By Lyn Funnell Gardeners regard nettles as a nuisance. But they are the most valuable and…

Lyn’s Favourite Dip

By Lyn Funnell I was given this recipe by a friend of mine. Her daughter lived…

A Harry Sandwich

By Lyn Funnell Harry’s Bar in Venice is famous for its food and drinks. One of…

Savoury Cheesy Bread Pudding

By Lyn Funnell All ingredients are approximate. It doesn’t matter if you vary them a bit.…

High Weald Halloumi Hotpot

By Lyn Funnell 4oz/150g Halloumi, cut into small cubes. Dry fry in a pan , turning…