By Miriam Erasmus When feeding my family over the decades, I have always tried to give…
Tag: homecooking
Pumpkin Bread Pudding
By Lyn Funnell Ingredients 5-6 slices of sliced bread Butter or marge Approx 1lb/420g cooked pumpkin.…
Cheesy Filo Pumpkin Pie.
By Lyn Funnell I have plenty of pumpkins to last me through the winter and I’m…
Cauliflower Greens; Cook them, Don’t Waste Them!
By Lyn Funnell See this photo? It’s the greenery from four cauliflowers. It fills a whole…
An Impressive Buffet in a Small Space.
By Lyn Funnell Note the salad jars against the wall. We threw a once-only Garden Party…
Quick Fix Dessert: Chocolate Mousse Recipe
I love to finish a home-cooked meal with a home-made pudding, but with six children I…
Sister Sarah’s Veggie Crumble
By Lyn Funnell A mixture of vegetables, chopped. Use whatever you have. Instead of boiling them,…
Salmorejo Recipe – My Favourite Spanish Dish
Summer is on its way and Salmorejo, my favourite Spanish dish will soon be appearing on…
High Weald Halloumi Hotpot
By Lyn Funnell 4oz/150g Halloumi, cut into small cubes. Dry fry in a pan , turning…