If I invited you to partake in an evening filled with TV Dinners and snacks no…
Tag: Healthyeating
Cauliflower Greens; Cook them, Don’t Waste Them!
By Lyn Funnell See this photo? It’s the greenery from four cauliflowers. It fills a whole…
When Olive Oil was more precious than Gold
By Albert Fenech They used to say that armies marched on their stomachs. Roman armies marched…
Welsh Witterings: For the Love of a Vegetarian Sausage
There is something rather great and British about sausages, whether sizzling on a barbeque or featuring…
High Weald Halloumi Hotpot
By Lyn Funnell 4oz/150g Halloumi, cut into small cubes. Dry fry in a pan , turning…
Unity Diner – Vegan Restaurant, Spitalfields, London
The Unity Diner Vegan Restaurant in Spitalfields, London epitomises how and why Veganism is trending with…
Sprouts Are Not Just for Christmas – some recipes to inspire you to fall in love with the Brussels Sprout.
By Seren Charrington Hollins The Brussels Sprout is a bit like Marmite- you either love…
Pomodoro e Mozzarella’s New Owners Wisely Stick to Proven Recipe for Success
Review by Tony Flood, with additional material and pictures by Heather Flood Manager, Pedro Almeida and…
Racks of Healing Spices
If you’re looking for natural ways to strengthen your immunity and pack in more vitamins to…
Refined Sugar-Free Jam Making – It’ll Make you Look Younger
By Seren Charrington Hollis Like it or lump it the Western diet is now very high…