By Lyn Funnell I could kick myself because we’ve had lovely hot weather lately but I…
Tag: delicious
Squash & Halloumi Risotto
By Lyn Funnell All ingredients are approximate. Keep tasting while you’re cooking. This is a very…
Lemon Curd – it’s a great recipe for loving your leftovers.
By Seren Charrington Hollins When it comes to using up a glut of eggs there is…
Sussex Corned Beef & Onion Pie
By Lyn Funnell This is a basic but delicious traditional Sussex pie. The corned beef melts…
Memories from Malta – from an old and former Horsted Keynes resident The pumpkin – Malta’s favourite and most-used vegetable
By Albert Fenech One of my oldest recollections of an upbringing on the Mediterranean island of…
Sussex Christmas Cranberry Cheese Quiche
By Lyn Funnell This is an ideal post-Christmas recipe when you’re fed up with large meals…
Hate Sprouts? Try Sussex Brussels Sprout Crumble with a Cheesy White Sauce & be Converted!
By Lyn Funnell I must admit that the British aren’t the greatest veg cooks, although we…
Stuffed Sussex Pumpkin and Filo Tubes
By Lyn Funnell I’ve got enough Sussex pumpkins to last me through to Easter. But they…