The Earl of Sandwich and a Kentish Town

By Lyn Funnell In 1762 John Montague, the 4th Earl of Sandwich was the first person…

Stinging Nettles; Nature’s Medicine Cabinet

By Lyn Funnell Gardeners regard nettles as a nuisance. But they are the most valuable and…

A Harry Sandwich

By Lyn Funnell Harry’s Bar in Venice is famous for its food and drinks. One of…

Love your Leftovers – Blue Cheese

By Seren Charrington-Hollins   Tangy, ripe and deeply savoury there is no doubt that it is…

Seren on Saturdays: Retro Dinner Party Revival

By Seren Charrington Hollins Food had been all about frugality and functionality for the best part…

Bread Tarts

By Lyn Funnell Here is another great recipe, using bread. The filling is your choice. You…