Lyn’s Favourite Dip

By Lyn Funnell I was given this recipe by a friend of mine. Her daughter lived…

Lemon Curd – it’s a great recipe for loving your leftovers.

By Seren Charrington Hollins When it comes to using up a glut of eggs there is…

Seren on Saturdays: Retro Dinner Party Revival

By Seren Charrington Hollins Food had been all about frugality and functionality for the best part…

Kentish Gypsy Tart

By Lyn Funnell This simple sweet tart probably got its name from the Gypsies who used…

Potato Upside-down Tart With Little Sussex Cheese

By Lyn Funnell This is an unusual tart but well worth the effort! Just build up…

Bread Tarts

By Lyn Funnell Here is another great recipe, using bread. The filling is your choice. You…

Apple Cheesecake Using locally-picked Apples and Sussex Slipcote Cheese

By Lyn Funnell A great success! Very simple to make. Sussex Slipcote is a fresh cheese…