There’s Nothing Quite Like A Flaming Pud!

By Seren Charrington Hollins Modern day festive celebrations are generally more commercial affairs when compared with…

Pork Brawn – the ultimate peasant terrine

By Seren Charrington Hollins If you hanker for a taste of the past, then a brawn…

Ten of the Oldest Pubs in Kent

By Mike Gerrard Kent, known as the “Garden of England,” is home to some of the…

The British Love of Sausages

There is little debate that Britain  is a nation of sausage lovers. Whether it’s breakfast, lunch…