By Lyn Funnell Ingredients 5-6 slices of sliced bread Butter or marge Approx 1lb/420g cooked pumpkin.…
Tag: breadcrumbs
Cheesy Garlic Bread Sharing Ring
By Lyn Funnell I suddenly thought up this recipe and it’s proved a great success! 1…
Sister Sarah’s Veggie Crumble
By Lyn Funnell A mixture of vegetables, chopped. Use whatever you have. Instead of boiling them,…
The Story of Cakes – it’s as much about memories as recipes
By Seren Charrington Hollins Cakes are one of the most familiar and extraordinary objects of the…
Tasty Local Recipe; Kentish Twice Laid Fishcakes
There are still fishing boats of different sizes right along the Kent and Sussex coast. Fishing…
Love your leftovers: Celery
By Seren Charrington Hollins As the cold chill leaves the air and the skies hold…
Seren on Saturdays. Apple Jam and Custard Tart
I love a nice home-cooked custard tart, but this simple dish is transformed to a dish…
Hate Sprouts? Try Sussex Brussels Sprout Crumble with a Cheesy White Sauce & be Converted!
By Lyn Funnell I must admit that the British aren’t the greatest veg cooks, although we…
Oggy Oggy Oggy and a Sussex Churdle
By Lyn Funnell Oggy Oggy Oggy! Oy Oy Oy! This is a chant often shouted out…