Memories from Malta Mediterranean-style preparations of Cephalopods – ok octopus and squid – compared to Sussex coastal preparations

By Albert Fenech I never fail to remain amazed at the relativity of my stays in…

Bread Tarts

By Lyn Funnell Here is another great recipe, using bread. The filling is your choice. You…

Hartfield, Sussex, where Winnie the Pooh was Born

By Lyn Funnell I was never a fan of the stories of Christopher Robin, Winnie the…

A Game Bird in Langley, Eastbourne

By Elizabeth Wright Her audiences were fascinated as she sat on the back shelf of her owner’s…

Apple Cheesecake Using locally-picked Apples and Sussex Slipcote Cheese

By Lyn Funnell A great success! Very simple to make. Sussex Slipcote is a fresh cheese…

A Hot Victorian Theatre

 by Harry Pope   It used to be real fun to be a volunteer usher at…

MEMORIES FROM MALTA. Fried rabbit, my favourite meal; Yucky or Yummy? Does Sussex rabbit compare?

  By ALBERT FENECH My family name is FENECH and over scores of years it was associated…

Golden Cheesy Bread Balls.

By Lyn Funnell These are called Polpette di Panne in Italian, where they’re very popular. Here’s…

The Flying Scotsman pays another Flying Visit to Sussex.

By Lyn Funnell The Flying Scotsman, probably the world’s most famous steam locomotive, paid a special…

Curry & Chuckles at Rajdutt Restaurant, Near Uckfield, East Sussex

We arrived at 8.30pm.  I guess it’s quite late for a Thursday evening so we were…